Year 7Unit 491 items

Year 7 Unit 4: Food & Dining

Food, ordering, preferences, dining interactions and cultural language.

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ごはんgohanrice / meal

パンpanbread

たまごtamagoegg

にくnikumeat

さかなsakanafish

やさいyasaivegetables

くだものkudamonofruit

おすしosushisushi

ラーメンraamenramen

うどんudonudon noodles

そばsobasoba noodles

みそしるmisoshirumiso soup

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