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Year 7Unit 491 items
Year 7 Unit 4: Food & Dining
Food, ordering, preferences, dining interactions and cultural language.
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ごはんgohanrice / meal
パンpanbread
たまごtamagoegg
にくnikumeat
さかなsakanafish
やさいyasaivegetables
くだものkudamonofruit
おすしosushisushi
ラーメンraamenramen
うどんudonudon noodles
そばsobasoba noodles
みそしるmisoshirumiso soup
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